🌎 CHAMPAGNE DRAPPIER permission, Coteaux Champenois 2018

Even though a champagne producer it produces a still white ( with a little fizz) but also this still red. An intense, mature and healthy Pinot Noir 

After maceration the wine is put into oak barrells for 2 years allowing elegant and delicate. Imagine the palate being gently stroked by the Pinot Noir. Look after this one and reaward will be yours. Great for ageing 

Varietals

Pinot Noir 100%

Appearance

intense red 

Aroma

The taste begins with citrus stone fruits such as white vineyard peaches. Brioche

Palate

Blackcurrant black fruit together with Redcurrants and red fruits. smooth refined tannins that ooze elegance. Treat this one well and you will reap the rewards of ageing. 

Food pairing:

Poultry, Main Dishes, Red Meats and White Meats.Even Alligator tail ! 

Size of vineyard (x 55 International sized rugby pitch)

 Ageing potential

Upto 10+ years